Disclaimer

The information on IsSafeToEat is general guidance based on public food safety recommendations. It is not medical advice. Storage times assume proper refrigeration (40°F / 4°C or below) and freezing (0°F / -18°C).

People who are pregnant, older adults, young children and anyone with a weakened immune system should follow stricter limits. If you think you have food poisoning, contact a healthcare professional.

When in doubt, throw it out.